Description

Sliced Spanish olives in a large jar make a great option for chefs. They will grant each dish with a light Mediterranean fragrance and an original taste. They are perfect as an addition to many diverse dishes, but also they can serve as a base for making a quick tapenade or other vegetable spreads. Olives sprinkled with olive oil with a crunchy toast are hard to resist. Do you run a pizzeria? Cut olives are a solution tailored for you. A large jar of this Mediterranean delicacy will surely last longer, and their delightful taste will satisfy every customer. You can use them as an ingredient for pizza, salads, or other dishes.